DR McKay’s Menu
Menu Subject to Changes
STARTERS, SNACKS & SHAREABLES
Lightly dusted with our special seasoning.
Small 3.50 Large 4.75
CHEESE NUGGETS
Select cheddar, pepper jack or white jalapeno cheddar. Fried golden brown. Served with ranch or marinara.
8.00
GOUDA MAC BITES
Golden fried gouda bacon mac-n-cheese nuggets. Decadent.
8.00
’SHROOMS*
Sliced and coated in our house made beer batter. Served with ranch.
8.00
FRIED PICKLE SPEARS*
Breaded and deep-fried. Served with your choice of dip.
8.00
BROCCOLI CHEDDAR BITES*
Crispy, and creamy combination of cheddar cheese, mini broccoli florets, real bacon and sweet onions. Devine!
8.00
FRIED GREEN BEANS*
Golden brown and crisp. Served with ranch.
8.00
WAFFLE FRIES
Oh, so good! Served with your choice of dip or cheese sauce for 1.00.
Small 4.50 Large 6.50
ONION RINGS
House sliced and beer battered, then fried to golden perfection. Served with ranch.
8.50
PRETZEL BITES*
Soft and Chewy satisfaction. Served with cheese dip.
8.00
COMBO BASKET
Create your own appetizer basket! Choose from: * cheese nuggets, ‘shrooms, pickle spears, fried green beans, broccoli cheddar bites, pretzel bites and waffle fries.
Pick two – 15.00
Pick three – 23.00
Burgers
Served with Homemade Chips. Substitute Waffle Fries 1.00 or Side Salad 3.25
HAMBURGER
Start with ⅓ pound beef, hand-pattied and cooked to order. Lettuce, tomato, onion, pickle, and mayo.
7.25
Add Bacon 2.25, egg 2.00, Substitute Pretzel roll 1.50, make it a double 3.00
CHEESEBURGER
⅓ pound burger, with American, Cheddar, Pepper Jack, Provolone, Swiss, or Ghost Pepper Cheddar and topped with a choice of lettuce, tomato, onion, pickle, and mayo.
8.75
Extra cheese 1.50, bacon 2.25, egg 2.00, substitute Pretzel roll 1.50, make it a double 3.00
MUSHROOM AND SWISS
Swiss cheese, mushrooms, grilled onions and horsey sauce.
10.25
THE TEXAN
Cheddar cheese on garlic toast, topped with pulled pork, sriracha bourbon sauce and creamy coleslaw.
12.00
BREAKFAST BURGER
Cheddar cheese, bacon and a fried egg. Served on French toast served with syrup.
12.50
Double Burger with Pepper Jack, Cheddar, and Swiss Cheese, topped with Corned Beef, Kraut, grilled Onions, and a spicy Thousand Island dressing. Served on a Pretzel roll.
15.25
THE LITTLE MCKAY
Same as above but a single patty.
13.25
New!BACON AND BLEU BURGER
Bleu Cheese dressing, Bacon and grilled onions.
11.00
TURKEY BURGER
Turkey burger patty with your choice of fresh toppings on request: lettuce, tomato, onion, pickle, and mayo. Served on a burger bun.
11.00
Add American, Cheddar, Pepper Jack, Provolone, Swiss, or Ghost Pepper Cheddar 1.50. Substitute Pretzel roll 1.50, make it a double 3.75.
BLACK BEAN BURGER
Lettuce, tomato, onion, pickle, and mayo.
11
Add American, Cheddar, Pepper Jack, Provolone, Swiss, or Ghost Pepper Cheddar 1.50. Substitute Pretzel roll 1.50.
LOADED WAFFLE FRIES
A generous serving of our crispy Waffle Fries smothered with cheese and your choice of toppings.
LOADED
Fully loaded with cheddar cheese sauce, bacon, onion, tomatoes, and sour cream.
10.00
MONTREAL
Topped with cheese curds and gravy. Add pulled chicken 3.
10.00
CHILI AND CHEESE
Smothered with cheese sauce and homemade chili.
10.00
Soups & Salads
SOUP OR CHILI
Ask about today’s housemade soup. Chili is available year round. Ask for onions and cheese!
Cup: 4.00 Bowl: 5.00
SIDE SALAD
Lettuce mix, tomatoes, cucumbers, cheddar cheese and croutons, or a classic Caesar.
5.50
CHICKEN CAESAR SALAD
Crips romaine lettuce topped with grilled chicken breast, parmesan cheese and croutons served with classic Caesar dressing.
10.50
CHEF SALAD
Ham, turkey and shredded cheddar served on our iceberg lettuce mix with tomatoes, cucumbers and your choice of dressing.
12.00
Veggie SALAD
Not just for rabbits. Our salad mix, with carrots, tomatoes, green pepper, onion, cucumber, and carrot and celery sticks. Add grilled or crispy chicken for 3.50.
9.75
Mixed greens with grilled chicken, dried cranberries and slivered almonds. Perfect with poppy seed dressing.
11.00
Buffalo Chicken Salad
Crisp lettuce, tomato, cheddar and crispy chicken tossed in mild buffalo sauce (or request your favorite wing sauce) and served with your favorite dressing.
12.00
DRESSINGS & DIPS
Ranch, Blue Cheese, French, Thousand Island, Caesar, Italian, Garlic Balsamic, Poppy Seed, Honey Mustard, Cheddar Cheese Sauce, Marinara, Wing Sauce
Extra dressing, dips and sauces $1
DR McKay’s Famous

DR McKay’s World Famous

TRADITIONAL BONE IN
Small (5) wings with choice of sauce. 8.25
Regular (10) wings with choice of 2 sauces. 15.50
Large (20) wings with choice of 4 sauces. 29.00
TRY ’EM BONELESS
Small (6-7) wings with choice of sauce. 8.25
Regular (12-13) wings with choice of 2 sauces. 15.50
Large (21-24) wings with choice of 4 sauces. 29.00
BUFFALO SAUCES
Mild
Hot
XXX Hot
Southwest Heat
BBQ SAUCES
Honey BBQ
5 Alarm BBQ
Sriracha Bourbon
Honey Mustard
Jamaican Jerk
Korean BBQ
SPECIALTY SAUCES
Thai Chili
Peanut Butter Bacon
Cheesy Garlic
Mild Garlic
Hot Garlic
Fuengo Mango
The Edge
Presto Magic
DRY RUBS
Cinnamon Chipotle
Lemon Pepper
Served with Ranch, Blue Cheese, or Strawberry Jalapeño Jelly. Add Celery .75. Please plan a minimum of 20 minutes to prepare.
Sandwiches, Wraps & Shoes
REUBEN
Freshly cut corned beef piles on rye with sauerkraut, swiss cheese, and Thousand Island dressing, grilled to perfection.
10.25
CAROLINA PULLED PORK
Eastern North Carolina style slow-cooked seasoned pork, basted with a tangy, tart sauce made from vinegar and spices. With slaw on the side. ~ Ask for Honey BBQ sauce.
9.50
GRILLED OR CRISPY CHICKEN
Served on an everything roll. ~ Tossed in your favorite wing sauce 1.00
10.00
HOUSE-MADE ITALIAN BEEF
Slow roasted, then sliced thin. Add grilled onions and green peppers. With au jus.
Add Cheese 1.25, Giardiniera .75
11.00
GRILLED HAM AND CHEESE
Served on a pretzel roll with cheddar.
9.25
TURKEY CLUB
Smoked turkey, bacon, lettuce, tomato, mayo on your choice of an everything roll or a wrap.
11.25
HAND CUT TENDERLOIN
Select, hand cut pork tenderloin pounded flat and breaded fresh. Ask for pickles, lettuce, tomato, onion or mayo!
11.25
MONTE CRISTO
Turkey, ham, and Swiss on French toast and dusted with powdered sugar. Served with jalapeno strawberry jelly on the side.
12.50
Seasoned, slow cooked, shredded chicken breast served on a hoagie roll with provolone and a side of chicken au jus. ~ Top with your favorite wing sauce 1.00.
10.25
SOUTHWEST TURKEY MELT
Grilled turkey, bacon, tomato and melted cheddar served with southwest mayo on grilled sourdough bread.
10.25
BLT
Loads of Bacon with lettuce, tomato and mayo on Texas toast. Classic!
10.25
GRILLED CHEESE
Choice of pretzel roll or Texas toast grilled with 2 cheeses: American, Cheddar, Ghost Pepper Cheddar, Provolone, Swiss, Pepper Jack. Add pickles and tomato for the ultimate grilled cheese experience.
7.25
CHICKEN BACON WRAP
Grilled or crispy chicken, bacon, lettuce, tomato and ranch. Wrapped in a spinach or tomato basil tortilla.
10.50
CHICKEN CAESAR WRAP
Juicy grilled chicken breast, romaine lettuce, parmesan, tomato and Caesar dressing wrapped in a spinach or tomato basil tortilla.
10.50
BUFFALO CHICKEN WRAP
Crispy or grilled chicken, tossed in your favorite wing sauce, with lettuce, tomato, cheddar and ranch wrapped in a spinach or tomato basil tortilla.
10.50
McKAY’S SHOE
Hamburger, ham, chicken or turkey served open face on Texas toast. Piled with waffle fries, smothered in cheese sauce. A Midwestern classic.
11.25
BUFFALO CHICKEN SHOE
Crispy or grilled chicken tossed with your favorite wing sauce!
12.25
Dinners
Layers of beef, vegetables, mashed potatoes, gravy and cheddar. Comfort on a plate!
12.00
FISH & CHIPS
Bites of battered cod, deep fried, served with tartar sauce and waffle fries.
10.00
CHICKEN FINGERS and WAFFLE FRIES
Chicken tenders deep fried to a light golden-brown, served with a choice of dip.
10.00
Beverages
We offer a selection of Monin syrup which can be added to your soda, cold brew, or cocktail.
KID’S MENU
For kids 12 and under, all meals are served with waffle fries or carrots and ranch.
2 CHICKEN Tenders
6.75
Grilled Cheese
6.50
PB&J
6.00