DR McKay’s Menu
Menu Subject to Changes
STARTERS, SNACKS & SHAREABLES
Small 4.00 Large 5.00
WAFFLE OR SEASONED FRIES *
Small 5.00 Large 7.00
Add cheese sauce for 1.50.
SWEET POTATO FRIES *
Battered and seasoned with our cinnamon chipotle dry rub. Marshmallow cream available upon request.
Small 8.00 Large 10.00
FRIED CHEESE NUGGETS *
Choice of cheddar, pepper jack or white jalapeño cheddar. Marinara upon request.
8.75
GOUDA MAC BITES *
8.75
SHROOMS *
Sliced and coated in our house-made beer batter.
8.75
FRIED PICKLE SPEARS *
8.75
BROCCOLI CHEDDAR BITES *
Crispy and creamy. Divine!
8.75
FRIED GREEN BEANS *
8.75
PRETZEL BITES *
Served with cheese sauce.
8.75
CAULIFLOWER BITES *
Fried golden brown.
8.75
MINI CORN DOGS
10 mini corn dogs. Chili cheese them for 6.00.
9.00
POTATO SKINS
6 fried potato skins with bacon and cheddar cheese.
9.00
ONION RINGS
Hand cut, beer battered and fried to order.
10.00
CHURRO BITES
Dusted with cinnamon sugar. Ask for our available dipping sauces.
8.75
COMBO BASKET
Choose two or three of our included appetizers, noted with * above.
Pick two – 17.00
Pick three – 25.00
* Served with Ranch unless otherwise noted.
Burgers
Served with House Chips. Additions and substitutions available upon request at an upcharge.
⅓ pound beef burger, hand-pattied and cooked to order. Lettuce, tomato, onion, pickle and mayo upon request.
8.00
CHEESEBURGER
⅓ pound, hand-pattied beef burger with your choice of cheese, lettuce, tomato, pickle and mayo on request.
9.50
MUSHROOM & SWISS
⅓ pound beef burger topped with Swiss cheese, mushrooms and grilled onions. Horsey sauce on the side.
11.00
THE TEXAN
⅓ pound beef burger with Cheddar cheese, served on garlic toast, topped with pulled pork, sriracha bourbon sauce and creamy coleslaw.
14.00
BREAKFAST BURGER
⅓ pound beef burger with Cheddar cheese, bacon and a fried egg. Served on French toast with a side of syrup.
14.00
THE BIG McKAY
Double ⅓ pound beef burgers with pepper jack, cheddar and Swiss cheeses, topped with corned beef, kraut, grilled onions and a spicy Thousand Island dressing. Served on a pretzel roll.
16.00
Same as The Big McKay but with a single patty.
14.00
BACON & BLEU BURGER
⅓ pound beef burger topped with Bleu cheese crumbles, bacon and grilled onions.
12.00
PIZZA BURGER
⅓ pound beef burger topped with marinara, pepperoni and provolone. Served on garlic toast.
12.00
TURKEY BURGER
Turkey burger patty with your choice of lettuce, tomato, onion, pickle and mayo.
11.00
BLACK BEAN BURGER
Lettuce, tomato, onion, pickle and mayo.
11.00
CHEESE OPTIONS
American, Cheddar, Pepper Jack, Provolone, Swiss, Ghost Pepper Cheddar or Blue Cheese crumbles.
ADD ON
Extra cheese 1.50, Bacon 2.25, Fried Egg 2.00, Pretzel roll 2.00, Extra Beef Patty 3.50, Grilled Onions 1.00, Extra Turkey Patty 3.75.
LOADED WAFFLE FRIES
LOADED
Fully loaded with cheese sauce, bacon, onion, tomatoes and sour cream.
11.00
MONTREAL
Topped with white cheddar cheese curds and chicken gravy. Add pulled chicken for 4.00.
10.00
CHILI/CHEESE
Smothered with cheese sauce and homemade chili.
12.00
Soups & Salads
Ask about our house-made soup. Chili served with onions and cheese on request.
Cup 4.00 Bowl 5.00
SIDE SALAD
Lettuce mix, tomatoes, cucumbers, cheddar cheese and croutons, or a classic Caesar.
6.00
CHICKEN CAESAR SALAD
Crisp romaine lettuce with grilled chicken, Parmesan cheese and croutons. Served with Caesar dressing.
12.00
Cranberry Chicken Salad
Mixed greens with grilled chicken, dried cranberries and slivered almonds. Perfect with poppy seed dressing.
13.00
Ham, turkey, bacon and shredded cheddar, served on our iceberg lettuce mix with tomatoes and cucumbers.
14.00
VEGGIE SALAD
Not just for rabbits! Our salad mix with tomatoes, green pepper, onion, cucumber, carrot and celery sticks. Add grilled or crispy chicken for 4.00.
10.75
BUFFALO CHICKEN SALAD
Crisp lettuce, tomato, shredded cheddar and crispy chicken tossed in mild sauce, or choose your favorite wing sauce.
14.00
DRESSINGS
Ranch, Blue Cheese, French, Thousand Island, Caesar, Italian, Garlic Balsamic, Poppy Seed and Honey Mustard.
Please plan for a minimum of 20 minutes to prepare. This may increase to 30 minutes for crispy and up to 40 minutes for extra crispy due to required cooking times and fryer space.
Served with Ranch, Blue Cheese or Strawberry Jalapeño jelly.
DR McKay’s Famous
Please plan for a minimum of 20 minutes to prepare. This may increase to 30 minutes for crispy and up to 40 minutes for extra crispy due to required cooking times and fryer space.
Served with Ranch, Blue Cheese or Strawberry Jalapeño jelly.
DR McKay’s World Famous
Please plan for a minimum of 20 minutes to prepare. This may increase to 30 minutes for crispy and up to 40 minutes for extra crispy due to required cooking times and fryer space.
Served with Ranch, Blue Cheese or Strawberry Jalapeño jelly.
Please plan for a minimum of 20 minutes to prepare. This may increase to 30 minutes for crispy and up to 40 minutes for extra crispy due to required cooking times and fryer space.
Served with Ranch, Blue Cheese or Strawberry Jalapeño jelly.
BONE IN
Small (5)
With choice of 1 sauce.
8.50
Regular (10)
With choice of up to 2 sauces.
16.00
Large (20)
With choice of up to 4 sauces.
30.00
BONELESS
Small (6-7)
With choice of 1 sauce.
8.50
Regular (12-13)
With choice of up to 2 sauces.
16.00
Large (21-24)
With choice of up to 4 sauces.
30.00
BUFFALO SAUCES
Mild
Hot
XXX Hot
Southwest Heat
BBQ SAUCES
Honey BBQ
5 Alarm BBQ
Sriracha Bourbon
Honey Mustard
Jamaican Jerk
Korean BBQ
SPECIALTY SAUCES
Thai Chili
Peanut Butter Bacon
Cheesy Garlic
Mild Garlic
Hot Garlic
Fuengo Mango
The Edge
Presto Magic
DRY RUBS
Cinnamon Chipotle
Lemon Pepper
Served with Ranch, Blue Cheese or Strawberry Jalapeño Jelly. Please plan for a minimum of 20 minutes to prepare. Crispy may take up to 30 minutes and extra crispy up to 40 minutes.
Sandwiches, Wraps & Shoes
REUBEN
Freshly cut corned beef piled on rye with sauerkraut, Swiss cheese and Thousand Island.
12.00
CAROLINA PULLED PORK
Eastern North Carolina-style slow-cooked seasoned pork, vinegar slaw on the side. Ask for BBQ sauce!
10.00
GRILLED OR CRISPY CHICKEN
Served on an everything roll. Lettuce, tomato, onion, mayo and pickle on request. Tossed in your favorite wing sauce for 1.50.
10.00
HOUSE-MADE ITALIAN BEEF
Slow roasted, then sliced thin and served on a hoagie with au jus. Add Cheese 1.50, Giardiniera or Pepperoncini 1.00.
12.00
On a pretzel roll with cheddar.
10.00
TURKEY CLUB
Smoked turkey, bacon, lettuce, tomato and mayo on an everything roll. Try it as a wrap.
12.00
MONTE CRISTO
Turkey, ham and Swiss cheese on French toast. Dusted with powdered sugar. Served with jalapeño strawberry jelly on the side.
13.00
HAND CUT TENDERLOIN
Select, hand-cut pork tenderloin pounded flat and breaded fresh to order!
14.00
McKAY’S CHICKEN DIP
Seasoned, slow-cooked, shredded chicken breast served on a hoagie roll with provolone and a side of chicken au jus. Try it topped with your favorite wing sauce for 1.00.
12.00
Grilled ham, pepperoni and provolone cheese on a garlic ciabatta roll with cheesy garlic sauce, lettuce, tomato and onion. Truly, chef’s kiss!
13.00
SOUTHWEST TURKEY MELT
Grilled turkey, bacon, tomato and melted cheddar cheese with southwest mayo. Served on grilled sourdough bread.
12.00
BLT
Loads of bacon with lettuce, tomato and mayo on Texas toast. A classic!
10.25
GRILLED CHEESE
Texas toast grilled with your choice of 2 cheeses: American, Cheddar, Ghost Pepper Cheddar, Provolone, Swiss or Pepper Jack. Add pickles and tomato for the ultimate grilled cheese experience.
8.00
Grilled or crispy chicken, bacon, lettuce, tomato and ranch in a spinach or tomato basil tortilla.
12.00
CHICKEN CAESAR WRAP
Juicy grilled chicken breast, romaine lettuce, Parmesan, tomato and Caesar dressing wrapped in a spinach or tomato basil tortilla.
12.00
BUFFALO CHICKEN WRAP
Crispy or grilled chicken tossed in your favorite wing sauce with lettuce, tomato, cheddar and ranch in a spinach or tomato basil tortilla.
12.00
McKAY’S SHOE
Hamburger, ham, chicken or turkey served on Texas toast. Piled with waffle fries and smothered in cheese sauce. A Midwestern classic.
12.00
Crispy or grilled chicken tossed with your favorite wing sauce!
12.50
Dinners
SHEPHERD’S PIE WITH GARLIC TOAST
Layers of beef, green beans, mashed potatoes, cheddar and gravy. Comfort on a plate!
14.00
Battered cod, deep fried, served with waffle fries and tartar sauce.
12.00
CHICKEN FINGERS & WAFFLE FRIES
4 chicken tenders fried and served with choice of dip.
12.00
CORN DOG DINNER
10 mini corn dogs and choice of seasoned or waffle fries.
12.00
Beverages
We offer a selection of Monin syrup which can be added to your soda, cold brew or cocktail.
A list of our liquor, cocktails, wine, seltzers, NA and beer, including our current draft selection, can be viewed at Untappd.com.
KID’S MENU
For kids 12 and under. All meals are served with choice of waffle or seasoned fries or carrot sticks.
CHICKEN TENDERS (2)
6.75
GRILLED CHEESE
6.50
PB&J
6.00
MINI CORN DOGS (5)
7.00